POSHAN POORAK contains a bouquet of spices such as Cinnamon, Cardamom, Black Pepper, Cloves, Nutmeg, Fenugreek seeds, and Caraway seeds. They not only add to the flavour but also provide chock-full of healthy compounds that add exceptional nutritional values and provide significant health benefits.
They soothe the stomach, improve digestion, boost metabolism, fight inflammation, help detox the liver, boost metabolism, help keep blood vessels healthy. They may also help with inflammation, remove harmful free radicals, and fight bacteria.
Millets (Finger Millet – Ragi, Foxtail Millet – Navane, Browntop Millet – Korle); Lentils and Pulses (Horse Gram – ¬Hurali, Green Gram – Mung, Bengal Gram – Channa); Super Foods (Quinoa, Chia Seed, Flax Seed); Amaranth (Rajgira Grains); Nuts (Almonds, Cashews, Walnuts, Pistachios); Spices (Fenugreek Seed, Caraway Seed, Cardamom, Nutmeg, Clove, Black Pepper, Cinnamon, Saffron); Dry Dates and Jaggery; Edible Guar Gum, and Edible Acacia Gum.